Commercial Gas Appliance Safety in Kitchens

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About Course

Gas cooking equipment is used in most commercial kitchens. Learn the legal duties, ventilation and interlocks, daily checks, warning signs and what to do if you smell gas.

Tutwoo is an independent learning provider. This course is general awareness training written from published official guidance. It does not replace training required for your specific job, and it is not an accredited qualification.

What Will You Learn?

  • Understand legal duties for gas safety at work Know why ventilation and interlocks matter Carry out simple daily checks and spot warning signs Respond to gas leaks and carbon monoxide

Course Content

Course Lessons

  • The law
  • Ventilation and interlocks
  • Daily checks and warning signs
  • If you smell gas

Sources & Further Reading
The official guidance this course is based on.

Final Assessment

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